• José Sigacha
  • José Sigacha

José Sigacha

This is our first time offering a coffee from José Sigacha.  Sigacha's unique farming process leads to a truly remarkable coffee, and we're thrilled to share it with you.  In the cup, look for notes of hibiscus, sweet molasses, and marmalade.

Origin: Cauca, Colombia
Processing: Washed
Varietal: Castillo, Colombia
Elevation: 1850 MASL
Tasting Notes: Hibiscus, Molasses, Marmalade

José Sigacha comes from a long line of coffee farmers in Huila, Colombia. However, Sigacha was displaced due to armed conflict. To protect his family, he moved to Cauca, Colombia where he now grows coffee and raises cattle on a 3 hectare farm. José Sigacha's high elevation and highly specified fermentation and processing procedures lead to a stunningly sweet, vibrant coffee.

Our coffee bags are now recyclable - just return your used bag to any of our cafés and we'll take care of the rest.

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